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What’s on our brew bar?




Regional Coffees

Abebe Cherfo, Ethiopia

Lime, Bergamot and Apricot

Rugali, Rwanda

Blackberry, Plum, Red Apple


Our Regional Coffees represent what we believe to be great expressions of the qualities and flavours associated with the Single Origin Coffee's local growing environment, the processing methods used and the commitment to quality of our producing partners.


UnCommon Coffee

Gizaw, Ethiopia

Blueberry, Dark Chocolate, Raspberry

Finca Rosma, Guatemala

Ripe Pear, Dates, Plum

Our UnCommon Coffees take things a step further, exploring unique varietals, experimental processing methods and high scoring micro-lot coffees with the aim of introducing new ways of experiencing coffee and satisfying the adventurous among us.